Find The Goat Shed Kitchen based just off the A47, set in the beautiful Norfolk countryside on our farm in Honingham.
We offer a safe and friendly place to eat, to drink and catch up with friends. We have an indoor dining area, a cosy fireside snug and an outdoor sun terrace.
We have a covered seating area at the front of the premises,
for anyone who wishes to bring along their four-legged friend. Only assistance
dogs are allowed inside The Goat Shed, so please make use of the dog parking
area – or leave your pooch with a member of your party, if you need to come
inside.
There’s no need to book – simply drop in whenever suits!
Monday – Saturday: 8am – 5pm (hot food served until 4pm)
Sunday: 9:30am – 4pm (hot food served until 3pm)
Our Kitchen serves up a menu inspired by the seasons, and
the amazing fruit, vegetables and meat produced locally. We offer all-day
breakfast, grazing boards, open sandwiches, along with cakes and bakes made
in-house by our talented Chef Dan Freear.
We’re proud to serve the very best of Norfolk’s artisan
producers, including Swannington Farm to Fork meat, Krusty Loaf Bakery, and our
very own cheeses hand-made just meters away from the Kitchen!
Serving breakfast, light lunches, grazing plates and home-made cakes and bakes
Why not try out our south facing sun-terrace with a slice of cake and hot coffee!
we offer a great range of hot, soft and alcoholic drinks to accompany your meal.
Call us on 01603 880685
Or fill out our online form.