Norfolk Mardler goat cheese – portions

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Please note all our cheeses are made with vegetarian rennet and pasteurised milk

Norfolk Mardler – (to Mardle; from the Norfolk dialect meaning ‘to gossip or chat’). A waxed, eight week matured goat cheese which is deliciously creamy – this cheese melts particularly well. One of our favourite recipes is a goat’s cheese and spinach tart – delicious!

A whole Norfolk Mardler weighs approximately 1.2kg, but if you can’t manage a whole Mardler, we’ll cut it up for you.

Please note we use vegetarian rennet in all our cheese.

Allergens: Pasteurised Goats' Milk

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Price: from £3.75

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