Cheese Making Course - Saturday 16th May 2020 09:00 - 15:00 (approx)
Our courses take place in our purpose built cheese factory, where you will don hair nets and protective clothing and experience how we make our cheese on an industrial scale. The course will guide you through the science and processes of cheese making, allowing you to get hands on and craft your very own cheese under the expert tuition of our very own cheese making team. To end your course, enjoy the fruits of your labour as we enjoy cheese and crackers, including our very own Fielding Cottage cheese, and other local specialties. Leave with the knowledge to make your own at home ... and of course with your very own cheese creation!
Courses hold up to 16 persons.
please note that we require a minimum of six person to run our cheese making courses, in any case that six places are not filled, we reserve the right to reschedule or cancel the course.
Tickets are £80.00 per individual
For groups please contact us on firstname.lastname@example.org or call on 01603 880685