Goats Cheese

Please note all our cheeses are made with vegetarian rennet and pasteurised milk

Wensum White goat cheese – Half Portion

Wensum White; winner of a Silver and a Super Gold Award at the World Cheese Awards 2014!

This is our newest goat cheese which is going down a storm, Wensum White is a brie style goat cheese. Melt it, bake it and dip in it, or just eat it as it comes, we know you will love it!

Wensum White Portions are approximately 180g. Also available in whole squares of approximately 350g-450g.

Please note that we use vegetarian rennet in all our cheese.

Allergens: Pasteurised Goats’ Milk, Penicillium

Price: £5.00

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Norfolk Mardler goat cheese – whole

Norfolk Mardler – (to Mardle; from the Norfolk dialect meaning ‘to gossip or chat’). A waxed, eight week matured goat cheese which is deliciously creamy – this cheese melts particularly well. One of our favourite recipes is a goat’s cheese and spinach tart – delicious!

A whole Norfolk Mardler weighs approximately 1.2kg. If you can’t manage a whole one then we also sell Norfolk Mardler portions.

Please note we use vegetarian rennet in all our cheese.

Allergens: Pasteurised Goats’ Milk

Price: £27.50

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Norfolk Mardler goat cheese – portions

Norfolk Mardler – (to Mardle; from the Norfolk dialect meaning ‘to gossip or chat’). A waxed, eight week matured goat cheese which is deliciously creamy – this cheese melts particularly well. One of our favourite recipes is a goat’s cheese and spinach tart – delicious!

A whole Norfolk Mardler weighs approximately 1.2kg, but if you can’t manage a whole Mardler, we’ll cut it up for you.

Please note we use vegetarian rennet in all our cheese.

Allergens: Pasteurised Goats’ Milk

Product Options

Price: from £3.75

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Large Ellingham Goat Cheese

Our very first goat cheese, the Ellingham is a soft, feta type goat cheese ideal for salads or for simply eating on it’s own with crackers or bread. Available in two different sizes, we know you will find it very moreish!

A larger version of our Ellingham Cheese, perfect for a party or wedding! And it’s suitable for vegetarians.

NB: Please note this product requires a minimum of 1 weeks notice.

Allergens: Pasteurised Goats’ Milk

Price: £12.00

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Small Ellingham Goat Cheese (min weight 100g)

Our very first goat cheese, the Ellingham is a soft, feta type cheese ideal for salads or for simply eating on it’s own with crackers or bread. Available in two different sizes, we know you will find it very moreish!

Our Small Ellingham weighs a minimum of 100g, and can easily be consumed in one sitting!

Also available in as a Large Ellingham goat cheese.

NB: Suitable for vegetarians.

Allergens: Pasteurised Goats’ Milk,

Price: £3.00

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Goat Curd

A smooth, spreadable version of our ever popular Ellingham goat cheese. Scrummy stuffed in peppers, mushrooms and jacket potatoes, or just smothered all over some freshly baked bread.

Our Fielding Cottage Goat Curd comes in 160g tubs.

Please note that we use vegetarian rennet in all our cheese.

Allergens: Pasteurised Goats’ Milk

Price: £4.00

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